The international whiskey show (Whiskey Live) was in Sydney in the First week of September. Wild horses were not able to keep me away so on Thursday morning, Rocky and myself packed our bags and headed up to Sydney.
We arrived at our motel with 30 minutes to spare before our first masterclass was due to begin. Luckily our digs were only 10 minutes walk for where the masterclasses were being held, so we were able to get there on time.
Our First masterclass was about the Whiskies of Islay. It was presented by the Scotch Malt Whisky Society, and was well worth the trip. Six whiskies were presented in the masterclass, five were single case bottlings, and the sixth was a commercial whiskey from the same distillery as whiskey number four (the Laphroaig 10 year old).
The evening session was a Journey Around Scotland and was presented by a Brand Ambassador from Diageo Brands. This meant we spent the night being shown only brands from the Diageo stable.
But it was not that bad. We had eight whiskies. The first six was one whisky from each of the whisky areas in Scotland, and then we did a vertical tasting of the Talisker, as we tasted the 10, 18 and 25 year olds. He also produced a bottle of pure grain whisky, and i had a sample of it, but as i had spent the day drinking heavy peaty scotches, the pure grain had no taste whatsoever.